Andrew has had a long association with the South Coast region. He began his 25 year career as an economics researcher with the Department of Agriculture, and subsequently worked as a consultant researcher. Andrew is a vegetable producer and lecturer with skills in recruitment, marketing, economic and financial analysis and strategic planning.
After his first project managing wind erosion on the South Coast Sandplain, Andrew was involved in a broad range of areas including new pasture species, waterlogging, dryland salinity, raised beds, improving livestock production and crop rotations.
In 2005, Andrew and his family moved to Albany after completing a project with the NSW Department of Primary Industry on holistic catchment management and the implications for dryland salinity, biodiversity, carbon sequestration and farm finances.
Being brought up in a coastal town in the North West of WA, Andrew has a strong affinity with the ocean and coastal environment, and believes careful management is necessary to retain its amenity value.
Andrew now runs a small vegetable farm, aimed at supplying a diverse range of specialist lines for local consumers and restaurants throughout the Great Southern, South West and Perth metro area. The enterprise has a strong focus on limiting the impact of farm practices on the environment, mainly through using biocontrol agents and minimising the use of chemical pesticides.